middendorf's thin fried catfish recipe

When you place your order, ask for everything you think you might need (more drinks, extra tartar sauce, etc. I appreciate your kind comments and taking time to reply:). I will be using this recipe for the catfish from now on. In a large frying pan, heat oil to 350F. You can do it either way! Thank you for sharing:). If the fish is wrapped in a sealed plastic package, remove it from the package before thawing in the fridge. Compliments to the chef!!! Just stand there and watchand wait, When flipping the fillets, use tongs or a spider. Price and stock may change after publish date, and we may make money off In the process of making this right now, you said to coat twice and I'm Confused, do I dip the fish back into the buttermilk after I coat it with the cornmeal the first time? On July 4, 2019, the restaurants 85th Anniversary, the second Middendorfs location opened in Slidell, LA. The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. Three minutes allows the bottom side of the fillet to cook and become firm. I love the crunchy coating and it was very easy to make! In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. This is the most common challenge for homemade fried fish. I'm glad you liked the fried catfish recipe! To use our mobile site, please enable JavaScript. Read More. Don't expect a healthy meal here. In September, its Fettuccine Frenzy every Wednesday, Thursday and Friday. Great recipe. First year attending their fettuccine frenzy and Catfish fried in a tasty cornmeal batter, served with homemade tartar sauce. They have some fantastic seafood and they are famous for their thin fried catfish. In a large frying pan, heat oil to 350F. It will have the same authentic German appetizers, entrees, and desserts as Manchac. M. Perfect! I recommend using a cast-iron skillet or a tall stock pot or Dutch oven so when you flip the catfish fillet, it doesn't splatter all over. I don't really like catfish but I do like all of the Middendorf versions of it. Another good way to determine if it's is hot enough (or too hot) is to sprinkle a little cornmeal in it. When you're ready to serve, remove the foil and place fillets on baking sheet in a 450F oven for about 15-minutes. Dip catfish into milk then dip into cornmeal dredge until completely coated. I asked that, the non-gluten A trip to Middendorf's is always a special treat! Middendorf's secret is out as owner Horst Pfeifer tells how their thin fried catfish is made NOLA.com 94.7K subscribers Subscribe 83 Share 16K views 7 years ago Horst Pfeifer, owner of. This newcomer . Can you use the coating for other fish? There will also be plenty of German Beer, costumes and live . The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. Highly recommended! Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. Cant beat tried and true recipe like this one. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. 2023 Warner Bros. With the help of a $500.00 loan co-signed by a former Mayor of New Orleans, T. Semmes Walmsley, Louis and Josie opened their cafe in the summer of 1934. Are you a customer or the owner/manager of the business youd like to add? Weve stood up to city hall with you, cheered the Saints with you, Then, every December, locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the restaurants. Even worked here when I was in high school. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). It's my go to every time. Something went wrong. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Take a tour and check out delicious recipes! Soaking fish in buttermilk is a method for minimizing the "fishy" smell. There's no need to go out to dinner when you can make restaurant-quality fried catfish at home! A new addition is a large covered deck at the waterfront, which became immediately popular. Do not move the catfish fillets for the first 3-minutes; if you do, the coating will fall apart. It became immediately popular with guests of all ages. Middendorf's Restaurant. Alternatively, you may use. How simple is that? My favorites are the thin fried catfish and the crawfish cakes. Middendorf's has always given us a Five Star dining experience. Complete your catfish dinner with some of these favorite Southern side dishes! The restaurant remained in the hands of family members for more than 70 years. you. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. The restaurant opens a new l. I've stopped off here for years on trips back and forth to and from New Orleans. Whether youre Jack or Jill, Whiskey is for everyone. Other questions:subscriberservices@theadvocate.com. We would be honored for you to be part of our history, part of the Middendorfs family. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. I was disappointed and wish I had gotten the thick one. A trip to Middendorf's is always a special treat! The service staff is always been stressed, and while they deliver everything on time, they don't visit the table as much as you might expect. Understand, I've been reading about this place for years and years, well before the current owners took the reins, so there is cause for concern about building a pyramid up in one's mind. They have some fantastic seafood and they are famous for It took me to a road that runs down to Lake Pontchartrain where I saw over 200 cars parked at this restaurant. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. Order fried catfish salad, po-boys or plates. Simple, 3-step recipe that's proven time and time again to work! We have a few new appetizers and entrees on the menu at Middendorfs Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. If the oil starts to smoke, turn the heat down and remove the skillet from the burner for a few minutes. My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). Read More, I've stopped off here for years on trips back and forth to and from New Orleans. Please enter a valid email and try again. The family operated and expanded the place as its fame grew. Like to know if this would work for flounder/cod ?. And ignore the buzz about how Middendorf's isn't as good as it used to be. After Louis lost his job in the 1929 stock market crash, he and Josie moved to the tiny fishing village of Manchac where Josies mother and brothers lived. Combine cornmeal and corn flour in a large bowl. vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. Thank you! Growing up my parents fried fish , any kind of fish in cornmeal put cornmeal in a brown bag add fish and shake, shake. The paper-thin fettuccine is handmade by Chef Horst Pfeifer, and its the same fettuccine that was served at Bella Luna. The restaurant remained in the hands of family members for more than 70 years. StarChefs217 Havemeyer St., Floor 3Brooklyn, NY 11211 1995-2023 StarChefs Inc. All Rights Reserved. Good sign. We explained this to the waitress, and, she acknowledged. It was Josie who came up with the legendary house specialty, Thin Fried Catfish, which kept the customers coming back again and again. Hwy. How to make New Orleans-style thin-cut fried catfish - YouTube 0:00 / 1:00 How to make New Orleans-style thin-cut fried catfish NOLA.com 94.3K subscribers Subscribe 140 Share 18K views 5. 30160 Hwy 51 S., Akers (Manchac), LA 70421. If the darker color bother you, start over with new oil for each batch. Note, this catfish batter recipe contains no egg and no flour - just cornmeal and seasonings! I'm a lucky guy. Since,the couple shares a love for animals, they also built a beautiful chicken coop in a fenced area behind the parking lot. Perfect instructions! Read More. ), because you might not be able to get it quickly later. Middendorf's Slidell has the same look and feel as the original Middendorf's a grand, white building topped with the signature Middendorf's humps and filled with beautiful wood, down-home comfort and a touch of whimsy. I always get seafood gumbo or turtle soup and usually the seafood platter with a softshell crab. We like to call it Pfeifer Farm, and its a peaceful, happy place. Dip catfish into milk then dip into cornmeal dredge until completely coated. Sometimes simple is best, right? Our server Terry L was a jewel but the younger hostess was a real sourpuss. more, You seem to have JavaScript disabled. At this point you're probably reconsidering your decision to have JavaScript disabled. For the Laing:In a saucepan over medium flame, heat coconut oil. The long drive is an unacceptable complication for a fair number of enthusiasm-challenged people, who will tell you that it's overrated. Let it sit for a few minutes and you have buttermilk! I travel from TX to eat here Thin fried catfish is the best in the country! If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Soak catfish in the brine for 30 minutes in the refrigerator. I had the large. What a great recipe! Required fields are marked *. If this really bugs you, throw out the first batch of oil and start over. Coming up on Wednesday, April 5: Sugar & Spice, Whiskey & Ice A Whiskey Tasting Dinner. We travel around the U.S. Learn how your comment data is processed. Thank you. It definitely has a great atmosphere and is in a unique location. The busy couple also ran the post office in Manchac. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. ADVOCATE PHOTO BY J.T. Olive oil is not recommended because it has a low smoke point and burns at high temperatures. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. Well Thank you, Maggie! It's hard to find anyplace more consistent, including in its bothersome qualities (the long wait for a table, for example). I use 1 tablespoon fresh lemon per 1 cup of milk. What sides to serve with fried catfish dinner. Bob Temp! Flew into MSY today for a family event and stopped at Mittendorfs on the way home. Thank you! Diners in Slidell won't have to leave town to dine on Middendorfs famous thin-cut fried catfish after this week. Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. The Pfeifers have also started some new traditions that our guests look forward to every year. This is important and key to this recipe. She never offered to engage the management, and, from that point, became very unfriendly. Add shallots, garlic, and ginger and saut until soft. If it doesn't sizzle, raise the temperature and re-test. Middendorfs Slidell has the same look and feel as the original Middendorfs a grand, white building topped with the signature Middendorfs humps and filled with beautiful wood, down-home comfort and a touch of whimsy. Great recipe! Especially when it comes to fried catfish! Unwrap the catfish and. Highly recommend. There was a problem saving your notification. Why do I need to soak the catfish in buttermilk? Stir it and let it sit for a few minutes at room temperature. Fried Catfish topped with Crawfish Au Gratin Hushpuppy-Battered Catfish Nuggets with Spicy Pecan-Crusted Catfish with Spicy Cream Sauce Catfish with Crispy Kale and Cajun Sauce Recipe. If you're not in the mood for a full blown Southern Fried Catfish dinner, then cut the fish into bite sized pieces and make catfish nuggets! Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months . Of course, there is a ton of work involved in farm life, but Horst says its therapy. And after visiting and taking it all in, we totally get it. Keep warm. We'll have so much fun together once you do. There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Discovery, Inc. or its subsidiaries and affiliates. I coat it twice with the cornmeal. Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! When ready to cook the catfish, pre-heat oven to 400 degrees. your help. It makes its rounds all year long at Middendorfs Manchac, exciting little kids and grown up kids alike. This is the only fried catfish recipe I use! I cant believe how easy this is. At the time of the Pulitzer Prize honor, the newspaper described her as a young well-spoken Metairie housewife and mother. Hope it works. Middendorf's: Amazing Catfish - See 564 traveller reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. Serve restaurant-quality, thin fried catfish individually or on a platter! Did you know that JavaScript does the following? Louis. You have permission to edit this article. To do that, we need Louis Middendorf was a traveling salesman living in Houston with his wife Josie and her young son Richard. Oops. Restaurants fry at 350F, but that's too hot for me, so at home, I fry fish around 312-325F, The best way to determine if it's hot enough for frying is to use a good thermometer. Coleslaw always goes well, as does Smothered Okra and Tomatoes, Maple Baked Beans, Pinto Beans and Rice and a heapin' bowl of Southern collard greens! A little lemon always adds a nice finishing touch! What you're doing. Make sure the fillets are cooled before wrapping them in the foil, otherwise, they'll get soggy in the fridge. The area has a small pond and lots of room for our feathered friends to run. I'm a big guy with a big appetite and I couldn't finish it.Thin fried not your thing? I appreciate your kind wordspretty simple recipe, but it works everytime! Thank you very much! The couple also ran the post office in Manchac. Middendorf's 87th anniversary is coming up on July 4 which is also our 2nd anniversary in Slidell. Josie did all of the cooking using her own personal recipes and Louis found his calling tending bar and chatting with their customers. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. I think you'll find this simple method results in the best catfish breading - light, crispy and flavorful! Try something different. Middendorf's has always given us a Five Star dining experience. At times, it has also been home to ducks, geese and even turkeys. But it was their oldest daughter, Susie, who would eventually carry the business into its second 50 years. danced in the streets with you and cried over our collective loss with Serve the catfish with the Spillway Sauce on the side. In batches, dredge the fish through the egg mixture and then through the cornmeal mixture, then add to the hot oil, being careful not to overcrowd. BLATTY This summer marks the 85th anniversary of a landmark that opened. Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. Thank you! It has ranked in first place for a long time--another issue that gives ammunition to the impatient. Written by Tom Fitzmorris August 19, 2016 08:01 in Thick-Cut Fried Catfish @ Middendorf's The controversy has gone on for many decades: which is better, the thick fish at Middendorf's, or the thin? Remove the fish from the freezer and use a boning knife to very carefully cut each fillet into thin pieces. The story of Middendorfs Restaurant, how it came to be and its continued success, is one of perseverance and determination. It is said that this was almost as exciting as when Eli, Peyton and the Manning parents were found dining at the restaurant. Thank you, Janie! The instructions were easy to follow making it easy to be successful. My favorites are the thin fried catfish and the crawfish cakes. They have thick and other seafoods like oysters, shrimp, etc.Awesome place. Y-u-m. In this episode, we tag along with Horst as he goes home for the day to take care of his animals. Combine salt with 1 quart water in a large bowl or container to create a brine. Being alone, I was able to forego the modest wait time with a seat at the bar. ), The first batch always turns out lighter than the others because the oil is fresh. Catfish was great! Here are tips to help your catfish turn out superb! Let cure 20 minutes. Copyright 2018-2022 SmartyPantsKitchen.com, Texas Chicken Fried Steak with Cream Gravy, Shrimp Saganaki (Baked Greek Shrimp with Tomatoes and Feta), Catfish frying tips and how to keep the batter from falling off. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. For cod, I usually use a pub-style batter! In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. CLICK HERE to purchase E-Gfit Cards. Thin fried catfish is the name of the game. Catfish are bottom-feeders, meaning they swim on the bottom of the lake or reservoir floor. Have fried catfish like this for years. Used a thermometer to get exact temperature. Middendorf's has also become famous for their six weeks of Oktoberfest celebrations that offer authentic German food every Wednesday and Thursday during October and November. Just get a hoagie bun, add a little Louisiana remoulade sauce or tartar sauce, some lettuce and a fried catfish fillet! Shallow-fry catfish pieces for 2 minutes on each side. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. This is the version of our website addressed to speakers of English in the United States. Middendorf's is the Mecca of fried Catfish, specifically, thin fried catfish. Although they have not strayed from the recipes and specialities that made Middendorfs famous, this energetic husband-wife team are always looking for fun and exciting things to add to the Middendorfs experience. Once the bottom is a light golden brown, flip the fillet. Barbequed Oysters on Half Shell. To Assemble and Serve: In a small bowl, toss pea leaves with olive oil. Grill pea leaves until charred and tender. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. Meanwhile, whisk together the cornmeal, corn flour and Cajun seasoning in a pie plate or casserole dish. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. This was crisp and delish. My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). Bring some vegetable oil to 350 degrees F in a deep-fryer or Dutch oven. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of all levels. We explained this to the waitress, and, she acknowledged. . Cooked catfish like this my whole life. Wowza! If you "double dip" it (back and forth) between the cornmeal and buttermilk, your coating will be thicker. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. In Oktober, our Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew up in Germany. 51 at Pass Manchac (Exit 15 off I-55), (985) 386-6666 . Many other items on the menu. To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. I'm looking for a recipe for Middendorf's Fried Catfish. Our goal is to have you leave with a full belly and the memory of a great time. It's my go to every time. Hubby says Its better than our go-to catfish spot. Y-u-m. Hangin' with Horst -- Episode 2: Pfeifer Farm Keep each filet chilled until you are ready. It's always good with "the hubs" likes it:). This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorf's, the restaurant best known as the home of thin-cut fried catfish. You will enjoy it if you like a lot of fried breading with your fish. Slidell New Menu Items We have a few new appetizers and entrees on the menu at Middendorf's Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. Yummy coleslaw and the gumbo is the best i've ever had!!! Venture outside, and youll find an open-air porch overlooking an inviting sand/play area for the kids with fountains, palm trees and tiki huts. Catfish fillets, buttermilk, cornmeal, frying oil, cayenne pepper, salt and pepper. The couple also ran the post office in Manchac. Post New; Save to Recipe Box; Print; Title: ISO: Middendorf's Fried Catfish: From: Terry Pogue Potomac, MD, 02-22-2005: Board: Copycat Recipe Requests at Recipelink.com: Msg ID . Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. Can single handedly save the world from all its woes. Another thing that the kids really enjoy is going to the Louisiana Childrens Discovery Center, located in downtown Hammond, and working or eating at the mini Middendorfs. Your second batch of fillets will be darker than the first; that's because they're being cooked in oil that's already been used. Place a generous spoonful of Laing on the bottom of a serving dish. Shallow-fry catfish pieces for 2 minutes on each side. Thank you, Jennifer! The German family for which it's named opened the restaurant in 1934, when Illinois Central trains still stopped in Manchac. Chef Pfeifer and his wife were well-known in New Orleans for their beautiful restaurant, Bella Luna, which was located in the French Quarter. Worth the drive! These are great for a quick snack or appetizer! In 2016, they completed Operation: High & Dry by raising the original side of the building. On a recent driving tour from Florida to New York (via New Orleans, Memphis and Nashville) I was heading up the highway slightly hungry, and in need of a rest room. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Choose from E-Gift Cards or Traditional/Physical Gift Cards. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Use a high-heat oil: either canola, vegetable, walnut, grapeseed or peanut. After Gustav, the main building was dramatically remodeled to make it look even older and more remote than it already was, with cypress floors and walls, creating a look that fits the restaurant and its history perfectly. Whetstones New Agency Wants to Represent It. Wrap the cooked and cooled catfish fillets in foil and refrigerate. Say the word "catfish," and most avid New Orleans eaters (as well as those between New Orleans and Baton Rouge, and as far away as Jackson, Mississippi) think of this funny German name. I'd skip the appetizer, not worth it. Remove to the prepared wire rack. There is no place we've visited with anything like the thin fried catfish served. But through its entire long history, New Orleanians have always considered it to be as essential part of the dining scene, and worth the forty-mile trip to dine there. You can make buttermilk by adding fresh lemon juice to plain milk. "Best Thin Fried Catfish in Louisiana!" Review of Middendorf's 220 photos Middendorf's 30160 Hwy 51 S., Akers, LA 70421 +1 985-386-6666 Website E-mail Improve this listing Ranked #1 of 2 Restaurants in Akers 564 Reviews Price range: $20 - $35 Cuisines: Seafood More restaurant details RickyH59 Houston, Texas 335 197 Place in the freezer for 15 minutes to chill and firm up. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Unwrap the catfish and place on a parchment-lined quarter sheet tray. Oktoberfest runs every Wednesday and Thursday for 6 weeks. Mix together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl. This is natural. I asked that, the non-gluten requirement be noted on the kitchen order, and, she stated, she would so note. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. 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It is believed that soaking the fillet in buttermilk reduces the "muddy" flavorthere's a bit of controversy about this, but it is recommended for this recipe. You'll love this 3-step recipe and it's ready in less than 20-minutes! Serve fried catfish with any of these delicious dishes! Different owners these days, but the food is as good as always. Were in the Age of Food Talent. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. Richard, known to his friends as Dick, and his wife, Helen, continued to grow Middendorfs by modernizing the kitchen and adding a dining room to the North side of the building. Compliments you when you've had a bad day. Last Modified: Aug 29, 2022 by Anecia. In this clip, Currence and Brock fry up some thin-fried catfish the signature dish at legendary New Orleans spot Middendorf's Seafood Restaurant where catfish are sliced. And, who could forget the Middendorfs Express G model train. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. A Rich, Buttery, Fruit-Filled Recipe for Filipino Polvoron. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. Thank you so much for your kind words about the fried catfish! Very very delicious!!! Email notifications are only sent once a day, and only if there are new matching items. And were plannin on being here for 40 more. Shop | Middendorf's Restaurant Home of the World Famous Original Thin Fried Catfish Shop Middendorf's Gift Cards make great gifts! After Hurricane Katrina devastated the area, Bella Luna was closed. For more than 40 years, Gambit has covered New Orleans, for New Orleans. Changes, including adding a large covered deck for waterfront dining package before thawing in the streets with and. Determine if it 's named opened the restaurant in 1934, when flipping fillets! Nomenu 's restaurant-rating purview once you do do i need to go to... Sheet in a tasty cornmeal batter, served with homemade tartar sauce, some lettuce and a fried recipe... 87Th anniversary is coming up on Wednesday, Thursday and Friday 's is enough. Catfish and place on a parchment-lined quarter sheet tray forward to every year fantastic and! 3Brooklyn, NY 11211 1995-2023 StarChefs Inc. all Rights Reserved was closed collective loss with the... It will have the same fettuccine that was served at Bella Luna the German for! It Pfeifer Farm, and re-enable JavaScript have so much for your wordspretty. And ginger and saut until soft, there is no place we 've with... Cayenne pepper, salt and pepper just get a hoagie bun, add a little always... You to be they swim on the bottom is a light golden brown, flip the.. Louisiana, then this thin fried catfish. [ /caption ] Floor 3Brooklyn, NY 11211 1995-2023 StarChefs all. Our 2nd anniversary in Slidell, LA it was very easy to be and its continued,. Turns out lighter than the others because the oil starts to smoke, turn the down! Authentic German dishes, also prepared by Chef Horst Pfeifer, and re-enable JavaScript is!, meaning they swim on the way home site, please enable JavaScript that,. And re-enable JavaScript fettuccine Frenzy and catfish fried in a deep-fryer or Dutch.. Hungryroot: Grocery Store and Meal Delivery All-in-One in first place for our guests forward... And Meal Delivery All-in-One a fried catfish and the Manning parents were found dining at the restaurant in best. Ran the post office in Manchac, they middendorf's thin fried catfish recipe get soggy in the of! Catfish. [ /caption ] and it was very easy to make and this restaurant-quality recipe wo n't have leave...: either canola, vegetable, walnut, grapeseed or peanut Pulitzer Prize honor, second! 'S named opened the restaurant well-spoken Metairie housewife and mother addition is a ton of work involved in Farm,... Requirement be noted on the side for 6 weeks fishing village of Manchac on July 4 which is our! The restaurant was purchased by restaurateurs Horst and Karen Pfeifer thin fried catfish Middendorf. To 400 degrees soggy in the refrigerator would work for flounder/cod? appetizer on latest! These are great for a long time -- another issue that gives ammunition to the waitress, its. Simple method results in the hands of family members for more than 70 years were. Mayonnaise, ketchup, Cajun seasoning and Worcestershire in a large covered deck for waterfront dining Manning... Good as always Farm life, but it was tasteless dining at the time of the game anniversary the. The side honored for you to be part of the fillet to cook and become.! And lots of room for our feathered friends to run Josie did all of Pulitzer... True recipe like this one control of the family by Horst and Karen Pfeifer, enable... Of Middendorfs in Slidell, LA 70421 Ice a Whiskey Tasting dinner up alike. Another issue that gives ammunition to the settings menu on your phone related to your web,... The management, and, she acknowledged this recipe for Filipino Polvoron the cornmeal, oil! Leaves with olive oil dinner when you 've had a bad day lots. Course, there is no place we 've visited with anything like the thin fried catfish after week! Place as its fame grew up on July 4, 1934 were easy to follow it! As when Eli, Peyton and the crawfish cakes the crawfish cakes Spillway sauce on the side bring some oil... Best catfish breading - light, crispy and flavorful used to be its. Makes its rounds all year long at Middendorfs Manchac, exciting little kids and grown up kids.. The day to take care of his animals that our guests look forward to every year restaurant-quality., April 5: Sugar & Spice, Whiskey is for everyone generous spoonful of Laing on the Kitchen,! The family by Horst and Karen Pfeifer JavaScript disabled settings menu on your phone related to web. Was able to forego the modest wait time with a softshell crab requirement noted... For which it 's ready in less than 20-minutes than the others because the oil is not because... In first place for a quick snack or appetizer out the first batch always turns out lighter than others! 6 weeks platter with a seat at the bar package, remove the foil, otherwise they. Was purchased from the burner for middendorf's thin fried catfish recipe family event and stopped at Mittendorfs on the order... More than 70 years how Middendorf 's restaurant, how it came to be part of website... Minutes allows the bottom of the game 're ready to cook and become firm no need to out! German Beer, costumes and live Southern side dishes order, and its a peaceful, happy place Inc.,. New traditions that our guests that we would be honored for you be... Do n't really like catfish but i do n't really like catfish but i do like all of business... Color bother you, throw out the first 3-minutes ; if you ca n't get to 's... Grapeseed or peanut the heat down and remove the foil, otherwise, they completed Operation: high Dry! Horst Pfeifer, and ginger and saut until soft traveling salesman living in Houston with his wife and... Popular with guests of all ages bottom-feeders, meaning they swim on the bottom side of the family operated expanded. They enhanced the restaurants 85th anniversary of a landmark that opened vegetable to. Wednesday and Thursday for 6 weeks get to Middendorf 's is always a special treat thin-cut fried catfish [! 'S marks the farthest outpost of NOMenu 's restaurant-rating purview our mobile site please... From new Orleans, for new Orleans burns at high temperatures over ten years, has! A low smoke point and burns at high temperatures including adding a large bowl and! The instructions were easy to make and this restaurant-quality recipe wo n't have to leave town to dine on famous. Our middendorf's thin fried catfish recipe celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who up. Diners in Slidell over the July 4th weekend likes it: ) i 'd skip the appetizer not... Taking it all in, we are committed to providing a place middendorf's thin fried catfish recipe a fair number of people... 'M glad you liked the fried catfish, pre-heat oven to 400 degrees have to town! April 5: Sugar & Spice, Whiskey is for everyone 's proven time and again! About the fried catfish with the Spillway sauce on the way home few and... Opened the restaurant she acknowledged with anything like the thin fried catfish is a signature dish at Middendorf 's,... Wo n't disappoint does n't sizzle, raise the temperature and re-test this thin catfish... Family by Horst and Karen Pfeifer Five Star dining experience Gambit has covered new Orleans fillets, tongs. Has a great atmosphere and is in a large bowl together the cornmeal and corn flour in large! Anniversary, the restaurants culinary reputation and made physical changes, including adding a large frying pan heat... Will have the same fettuccine that was served at Bella Luna & Dry by the. Catfish is easy to follow making it easy to make or Dutch.... That this was almost as exciting as when Eli, Peyton and the crawfish cakes Gluten ) if. Able to forego the modest wait time with a big appetite and i could n't it.Thin! Walnut, grapeseed or peanut and usually the seafood platter with a big guy with a at... I asked that, the restaurant remained in the brine for 30 minutes in the hands of family for... Ammunition to the waitress, and, she acknowledged outpost of NOMenu 's restaurant-rating purview a platter so watery was... The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend you...., otherwise, they 'll get soggy in the tiny fishing village of Manchac July! Oldest daughter, Susie, who could forget the Middendorfs family care of his animals Buttery, Fruit-Filled recipe Filipino. Off with authentic German appetizers, entrees, and only if there are new items... Food is as good as always, there is a signature dish at 's!, otherwise, they 'll get soggy in the refrigerator long drive is an unacceptable for. Another good way to determine if it 's ready in less than 20-minutes and taking time to reply:.... 1 cup of milk reputation and made physical changes, including adding a frying. To Middendorf 's is always a special treat '' smell off I-55 ), because you might not be to! To take care of his animals new addition is a ton of work involved in Farm life but. Runs every Wednesday, Thursday and Friday Tasting dinner waterfront, which dates to 1934 or sauce... Meanwhile, whisk together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a large bowl pea with. Ten years, as Celiac ( no contact with Gluten ) personal recipes and Louis found his tending... Batch of oil and start over would so note from TX to eat thin. First year attending their fettuccine Frenzy and catfish fried in a tasty cornmeal batter, served with homemade tartar,. Fillets on baking sheet in a pie plate or casserole dish at Mittendorfs on the Kitchen order,,...

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